Ingredients:* 2 (6 oz. or 170g. each) cans tuna, drained, broken into pieces
* 16 oz. (454g.) cavatappi pasta
* 3 fresh cucumbers, sliced
* 13 cherry tomatoes, cut in halves
* 3/5 cup green olives, cut in halves
* 7 green onions, chopped
* Italian dressing
* Salt and pepper to taste
How to make Tuna Pasta Salad directions
* 1Cook pasta in lightly salted boiling water for 7-11 minutes or until al dente. Drain.
* 2Put tuna into a mixing bowl। Add cooked pasta, green onions, fresh cucumbers, olives, and cherry tomatoes। Season with pepper & salt। Stir in dressing and serve।
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